Perfect for a single person!
Serving for 1
1 hamburger patty (Use Montreal Steak Seasoning into Patty)
6 baby carrots or carrot slices
2 small potatoes (cut into quarters)
1 slice of onion
Teaspoon of butter
Salt
Pepper
Garlic powder
Preheat oven to 400 degrees
Place patty in center of a greased (Pam) sheet of aluminum foil large enough to fold over ingredients.
Place potatoes and carrots on top and add butter and seasoning.
Fold up foil until everything is covered.
Place on a pan to catch any juices for 1 1/2 hours or until carrots are soft.
Sprinkle on some Fresh Parsley for added flavor!
Change it up with chicken or pork!
Serving for 1
1 hamburger patty (Use Montreal Steak Seasoning into Patty)
6 baby carrots or carrot slices
2 small potatoes (cut into quarters)
1 slice of onion
Teaspoon of butter
Salt
Pepper
Garlic powder
Preheat oven to 400 degrees
Place patty in center of a greased (Pam) sheet of aluminum foil large enough to fold over ingredients.
Place potatoes and carrots on top and add butter and seasoning.
Fold up foil until everything is covered.
Place on a pan to catch any juices for 1 1/2 hours or until carrots are soft.
Sprinkle on some Fresh Parsley for added flavor!
Change it up with chicken or pork!
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